May 2013
CC Photo by Danny Nicholson on Flickr |
For many years, GM lobbyists have been
telling us that we need GM because people in other
countries aren't getting enough to eat. Then, they tried the threat
that people in 2050 won't have enough to eat if we don't grow GM now.
Since these haven't been too convincing, agriculture minister David
Heath has decided to try bringing the argument into our own backyard.
Britain only produces about 60% of its food, and the proportion is falling. To add to this deficiency we have nothing much stockpiled for a rainy day: our never-empty supermarket shelves are a carefully stage-managed illusion created by a steady stream of just-in-time deliveries and a constant rearrangement of the stocks on display. We are heavily dependent on imports and the global food market.
The blame for this
extraordinarily irresponsible food supply system lies, it seems, on
what happened “a few years ago when the idea got around” that the
UK agri-sector could be laid to rest because “we would be able to
buy our way through whatever was necessary to feed the country”
As a result, our
food is riding on the global supply of oil for agri-chemicals and
transport, and on the mass production of uniform crops and livestock
to be funneled into this global system. Food availability and price
are vulnerable to foreign political forces, disease, and natural
disasters.
Heath's
answer to our lack of self-sufficiency is that (surprise!)
he believes we need GM crops for higher yielding varieties and to
reduce inputs, and he therefore thinks there's a “need to move the
EU forward on this”. (COMMENT If this particular stream
of consciousness doesn't appear too logical in isolation, that's
because it has all the hallmarks of another cog in the Westminster
GM-for-Britain PR machine. See WHEN NON-NEWS IS BAD NEWS - April
2013).
Our agriculture
minister also stresses the need for British children to know about
the origins of their food and to “get their hands dirty and share
in vegetable growing”. The government is reviewing how to attract
skilled recruits into agriculture.
OUR COMMENT
The
good minister's script doesn't go so far as to give a reason
for his 'belief' in GM's ability
to raise yields and reduce inputs. It certainly isn't based on
farmer's experiences to date: any reduced agri-chemical applications
or prevention of yield loss (referred to as a 'yield gain' in
biotech-speak) has been short-lived.
Neither does he explain how devoting
expertise, time and cash to developing limited, expensive,
short-lived technical tricks could provide a route to
self-sufficiency.
However, perhaps something good will
emerge from the realisation that we need to know more about the food
on our plates and to promote British farming skills. Let's hope the
government doesn't just have in mind a public sedation exercise
dressed up as 'education', and the ability to read the instructions
on the biotech seed- and chemical-packets.
Drop some hints in the right ears that
when the planned new generation of farmers emerges, they will need
land with healthy soil, access to non-oil-dependent inputs, and a
diversity of locally adapted seeds to plant. The food-educated
masses of the future will be much fussier about eating chemically- or
genetically-messed-up offerings: farmers of the future will need to
grow things people want to buy, not what government whims diverted
our scientific resources into because a few year ago 'the idea got
around' that we needed GM.
SOURCE:
- Tim Ross, Britain may need to 'dig for survival', minister says, Telegraph 16.04.13
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