GM-free Scotland

We want safe, natural food

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Glyphosate kills bees by stealth

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November 2018 Increasing suspicion is falling on glyphosate herbicides' effects on microbes in the gut of consumers. The innard...

Cost-cutting in Brazil

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November 2018 In 2016, organic food sales in Brazil were mushrooming by 20 to 30 percent a year.   At the same time, some 70 percent of...

GM papaya in China

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November 2018 Papaya is a short-lived perennial crop. Under ideal conditions, the trees begin to bear fruit within months of planting ...

Poisoning our great-grandchildren?

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November 2018 Disturbed by the higher incidence of birth defects he observed after moving to a mid-west farming state, one US paediatrici...

Could GM fish oil wreck the environment?

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November 2018 Concerns about eating salmon stuffed with GM omega-3 oils may be over-blown [1], but the risks to the environment are v...

GM veggie oil for fish

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November 2018 The earliest suggestions that certain 'fatty acids' (the building block of oils) might be, like vitamins, vital t...

Golden Rice: a new definition of precision

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October 2018 Two years ago, a group of Nobel laureates published a letter in support of "Precision Agriculture (GMOs)", or m...
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