GM-free Scotland
We want safe, natural food
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No Bt soya for US farmers
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July 2018 After spending more than a decade testing the performance of its GM 'Intacta 2 Xtend' soya in preparation for US commerc...
The dicamba conundrum
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July 2018 Despite the host of problems presented by the expanded use of dicamba herbicide last year [1], the US Environmental Protection Age...
The greening of unsold GM papaya?
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July 2018 Shoe-horning your agriculture into the modern high-input, energy-hungry globalised system is particularly problematic for remo...
Knotty DNA
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July 2018 When you think of 'DNA', the odds are you picture the famous double helix: a neat ladder-like structure made of two st...
Too much trade is bad for you
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July 2018 Once upon a time, trade was a mutual give-and-take which promised lasting prosperity for both partners; and with prosperity wo...
Let there BE labels on genetically modified food
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July 2018 'Genetically engineered food' has never sounded like something anyone would rush to eat, and frankly "If you put ...
What glyphosate has achieved in Argentina
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June 2018 While the agrichemical and biotech industries insist their products are SAFE when used as directed, and regulators can't s...
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